Italian ingredients for restaurants and pizzerias

Horefood supplies Italian food and beverages to business buyers across the European Union. Restaurants and pizzerias can browse the catalogue, compare pack sizes and build an order around their menu. Wholesale prices and ordering become available after business-account approval.
Start with the ingredients your menu uses
Build a purchasing list from dishes and expected service volumes. Record the product, preferred format, quantity per week and storage conditions. This makes it easier to compare alternatives and identify which products need a sample or further technical information before ordering.
- Pasta and rice: check the shape, pack size and intended preparation. Keep pasta and rice requirements separate when calculating portions.
- Preserves and condiments: compare tomato products, sauces and other ingredients by format and intended use. A large pack is useful only if it fits your kitchen’s consumption after opening.
- Cheese and dairy: check the product description, format and storage requirements before adding products to your list.
- HoReCa supplies: review the ingredients and supplies relevant to your service alongside the food categories.
Turn your list into carton quantities
Orders are placed by the carton or other ordering unit shown in the catalogue. Check the number of pieces and the weight or volume in each pack. Use your expected consumption and available storage to choose quantities; do not assume that products with similar names have the same pack configuration.
If an allergen, ingredient, technical specification or storage instruction is unclear, request the product information before confirming an order. The catalogue helps you shortlist products; the specific product documentation is what your kitchen needs for its checks.
Plan delivery to your business
Give the Horefood team your delivery country and postcode, requested quantities and preferred delivery period. Mention refrigerated or frozen products and any unloading constraints. Availability, minimum order value, transport costs and delivery timing need confirmation for the order and destination.
A mixed-pallet order can combine different products, subject to suitable handling and transport. Read the shipping information before finalising your list.
Questions before your first order
Can I see the catalogue before registering?
Yes. You can browse the public catalogue. Wholesale prices and ordering are reserved for approved business accounts.
Do you supply restaurants in Hungary?
Horefood serves business customers across the EU, including Hungary. Share the delivery address and product list so the team can confirm the applicable delivery arrangements.
Is there one minimum order for every restaurant?
The minimum order value depends on the destination. Ask for the conditions for your address before planning the order.